FAQ: Frequently Asked Questions:
What is the nutritional value of Loganberry, frozen?
Loganberry is a hybrid fruit that is a cross between a blackberry and a raspberry. It has a sweet and tart flavor and is a good source of fiber, vitamin C, and manganese. Loganberries can be eaten raw or used to make jams, pies, or other desserts. They are known for their reddish-purple color and their slightly tart flavor.
Contains lower amounts of Sodium, Saturated fats,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Loganberry, frozen?
There are 55 calories in 100g of Loganberry, frozen.
How many proteins are in Loganberry, frozen?
Loganberry, frozen contains 1.52 grams of protein in 100g
How many carbs are in Loganberry, frozen?
Loganberry, frozen contains 13.02 grams of carbohydrates in 100g
How many fats are in Loganberry, frozen?
Loganberry, frozen contains 0.31 grams of fat in 100g
What vitamins are in Loganberry, frozen?
Per 100 grams there are
What minerals are in Loganberry, frozen?
Per 100 grams there are