FAQ: Frequently Asked Questions:
What is the nutritional value of Java-plum, raw?
Java plum, also known as jamun, is a sweet and tart fruit that is a good source of vitamin C and antioxidants. It is often eaten raw or used to make jams or juices. Java plum is known for its dark purple color and its sweet, slightly astringent flavor.
Contains lower amounts of Sodium,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Java-plum, raw?
There are 60 calories in 100g of Java-plum, raw.
How many proteins are in Java-plum, raw?
Java-plum, raw contains 0.72 grams of protein in 100g
How many carbs are in Java-plum, raw?
Java-plum, raw contains 15.56 grams of carbohydrates in 100g
How many fats are in Java-plum, raw?
Java-plum, raw contains 0.23 grams of fat in 100g
What vitamins are in Java-plum, raw?
Per 100 grams there are
What minerals are in Java-plum, raw?
Per 100 grams there are