FAQ: Frequently Asked Questions:
What is the nutritional value of Avocado, raw, california?
An avocado is a creamy and buttery fruit that is a good source of healthy fats, fiber, and potassium. It can be eaten raw, mashed, or used in salads, dips, or smoothies. Avocados are a good source of heart-healthy monounsaturated fats and are known for their creamy texture and rich flavor.
Contains lower amounts of Sodium,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Avocado, raw, california?
There are 167 calories in 100g of Avocado, raw, california.
How many proteins are in Avocado, raw, california?
Avocado, raw, california contains 1.96 grams of protein in 100g
How many carbs are in Avocado, raw, california?
Avocado, raw, california contains 8.64 grams of carbohydrates in 100g
How many fats are in Avocado, raw, california?
Avocado, raw, california contains 15.41 grams of fat in 100g
What vitamins are in Avocado, raw, california?
Per 100 grams there are
What minerals are in Avocado, raw, california?
Per 100 grams there are