FAQ: Frequently Asked Questions:
What is the nutritional value of Ascidians, native (tunughnak)?
Oysters are bivalve mollusks often consumed raw. They are known for their briny flavor and are rich in protein, zinc, iron, and vitamin B12. Oysters are often served on the half shell with lemon juice, but they can also be fried, grilled, or baked.
Contains lower amounts of Saturated fats,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Ascidians, native (tunughnak)?
There are 20 calories in 100g of Ascidians, native (tunughnak).
How many proteins are in Ascidians, native (tunughnak)?
Ascidians, native (tunughnak) contains 3.8 grams of protein in 100g
How many carbs are in Ascidians, native (tunughnak)?
Ascidians, native (tunughnak) contains 0 grams of carbohydrates in 100g
How many fats are in Ascidians, native (tunughnak)?
Ascidians, native (tunughnak) contains 0.5 grams of fat in 100g
What vitamins are in Ascidians, native (tunughnak)?
Per 100 grams there are
What minerals are in Ascidians, native (tunughnak)?
Per 100 grams there are