Nutritional Facts for Mollusks, scallop, mixed species, imitation (surimi)

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Name	Value	Unit
Protein	12.77	g
Fat	0.41	g
Carbohydrates	10.62	g
Ash	2.37	g
Calories	99	kCal
Alcohol	0	g
Water	73.82	g
Caffeine	0	mg
Theobromine	0	mg
Energy	414	kJ
Sugars	0	g
Dietary fiber	0	g
Calcium	8	mg
Iron	0.31	mg
Magnesium	43	mg
Phosphorus	282	mg
Potassium	103	mg
Sodium	795	mg
Zinc	0.33	mg
Copper	0.032	mg
Manganese	0.011	mg
Selenium	23.6	µg
Retinol (preformed vitamin A)	20	µg
Beta-carotene equivalents (provitamin A)	0	µg
Vitamin D, International Units	73	IU
Vitamin D	1.8	µg
Vitamin C	0	mg
Vitamin B1	0.01	mg
Vitamin B2	0.016	mg
Vitamin B3/PP	0.31	mg
Vitamin B5	0.07	mg
Vitamin B6	0.03	mg
Vitamin B12	1.6	µg
Vitamin B9	0	µg
Tryptophan	0.078	g
Threonine	0.617	g
Isoleucine	0.597	g
Leucine	1.011	g
Lysine	1.167	g
Methionine	0.433	g
Cystine plus cysteine	0.137	g
Phenylalanine	0.501	g
Tyrosine	0.515	g
Valine	0.648	g
Arginine	0.848	g
Histidine	0.294	g
Alanine	0.75	g
Aspartic acid	1.277	g
Glutamic acid	2.016	g
Glycine	0.494	g
Proline	0.476	g
Serine	0.558	g
Cholesterol	22	mg
Saturated Fats	0.08	g
Docosahexaenoic acid (DHA)	0.109	g
Eicosapentaenoic acid (EPA)	0.068	g
Monounsaturated Fats	0.06	g
Polyunsaturated Fats	0.21	g
Folate, natural	2	µg
Vitamin A	20	µg
Dietary folate equivalents	2	µg
Total long chain omega 3 fatty acids, equated	0.185	g
Omega 6 fat	0.01	g

Food properties

Source	Canadian Nutrient File database
Category	Finfish and Shellfish Products

Nutritional Profile of 100g of Mollusks, scallop, mixed species, imitation (surimi)

Core nutrient values:

Calories: 99 calories
Protein: 12.77g
Total Fat: 0.41g, including 0.08g of saturated fat
Total Carbohydrates: 10.62g, with 0g of sugars and 0g of dietary fiber
Cholesterol: 22 mg
Potassium: 103 mg
Sodium: 795 mg
Calcium: 8 mg
Iron: 0.31 mg

Notable daily values:

High in Phosphorus: 22.56% DV, Sodium: 34.57% DV, Selenium: 42.91% DV, Vitamin B12: 66.67% DV,
Moderate in Magnesium: 10.24% DV, Vitamin D: 9.00% DV,
Low in Saturated Fats: 0.40% DV

FAQ: Frequently Asked Questions:

What is the nutritional value of Mollusks, scallop, mixed species, imitation (surimi)?

Surimi is a type of processed fish that is made from white fish that has been ground, washed, and mixed with other ingredients. It is often used in imitation crabmeat and other seafood products. Surimi is a good source of protein and omega-3 fatty acids. It is known for its white, flaky texture. Contains lower amounts of Saturated fats, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Mollusks, scallop, mixed species, imitation (surimi)?

There are 99 calories in 100g of Mollusks, scallop, mixed species, imitation (surimi).

How many proteins are in Mollusks, scallop, mixed species, imitation (surimi)?

Mollusks, scallop, mixed species, imitation (surimi) contains 12.77 grams of protein in 100g

How many carbs are in Mollusks, scallop, mixed species, imitation (surimi)?

Mollusks, scallop, mixed species, imitation (surimi) contains 10.62 grams of carbohydrates in 100g

How many fats are in Mollusks, scallop, mixed species, imitation (surimi)?

Mollusks, scallop, mixed species, imitation (surimi) contains 0.41 grams of fat in 100g

What vitamins are in Mollusks, scallop, mixed species, imitation (surimi)?

Per 100 grams there are

What minerals are in Mollusks, scallop, mixed species, imitation (surimi)?

Per 100 grams there are

Mollusks, scallop, mixed species, imitation (surimi) nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.