Nutritional Facts for Fish, eulachon, raw


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Name Value Unit
Protein 14.6 g
Fat 6.2 g
Carbohydrates 0 g
Ash 1.2 g
Calories 118 kCal
Sucrose 0 g
Glucose 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Alcohol 0 g
Water 79.6 g
Caffeine 0 mg
Theobromine 0 mg
Energy 493 kJ
Sugars 0 g
Galactose 0 g
Dietary fiber 0 g
Calcium 50 mg
Iron 0.9 mg
Phosphorus 253 mg
Potassium 286 mg
Sodium 50 mg
Copper 0.3 mg
Retinol (preformed vitamin A) 0 µg
Beta-carotene equivalents (provitamin A) 102 µg
Vitamin C 1 mg
Vitamin B1 0.04 mg
Vitamin B2 0.04 mg
Vitamin B3/PP 1.5 mg
Vitamin B9 0 µg
Cholesterol 55 mg
Saturated Fats 3 g
Monounsaturated Fats 1 g
Polyunsaturated Fats 0 g
Starch 0 g
Vitamin A 9 µg

Food properties

Source Canadian Nutrient File database
Category Finfish and Shellfish Products

Nutritional Profile of 100g of Fish, eulachon, raw

Core nutrient values:

Notable daily values:


FAQ: Frequently Asked Questions:

What is the nutritional value of Fish, eulachon, raw?

Eulachon is a type of fish that is known for its high oil content. It is often used in soups, stews, and chowders. Eulachon is a good source of protein and omega-3 fatty acids. Contains lower amounts of Sodium, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Fish, eulachon, raw?

There are 118 calories in 100g of Fish, eulachon, raw.

How many proteins are in Fish, eulachon, raw?

Fish, eulachon, raw contains 14.6 grams of protein in 100g

How many carbs are in Fish, eulachon, raw?

Fish, eulachon, raw contains 0 grams of carbohydrates in 100g

How many fats are in Fish, eulachon, raw?

Fish, eulachon, raw contains 6.2 grams of fat in 100g

What vitamins are in Fish, eulachon, raw?

Per 100 grams there are

What minerals are in Fish, eulachon, raw?

Per 100 grams there are


Fish, eulachon, raw nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.




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