FAQ: Frequently Asked Questions:
What is the nutritional value of Egg, chicken, white, pan dried, flakes?
Eggs are a nutrient-rich food that is a good source of protein, vitamins, and minerals. Eggs are often consumed as part of breakfast, but they can also be used in cooking and baking. Eggs are a versatile ingredient and can be used in a variety of dishes.
Includes higher amounts of Potassium,
which by dietary guidelines are beneficial for various bodily functions.
Contains lower amounts of Saturated fats,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Egg, chicken, white, pan dried, flakes?
There are 351 calories in 100g of Egg, chicken, white, pan dried, flakes.
How many proteins are in Egg, chicken, white, pan dried, flakes?
Egg, chicken, white, pan dried, flakes contains 76.92 grams of protein in 100g
How many carbs are in Egg, chicken, white, pan dried, flakes?
Egg, chicken, white, pan dried, flakes contains 4.17 grams of carbohydrates in 100g
How many fats are in Egg, chicken, white, pan dried, flakes?
Egg, chicken, white, pan dried, flakes contains 0.04 grams of fat in 100g
What vitamins are in Egg, chicken, white, pan dried, flakes?
Per 100 grams there are
What minerals are in Egg, chicken, white, pan dried, flakes?
Per 100 grams there are