Nutritional Facts for Egg substitute, powder

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Name	Value	Unit
Protein	55.5	g
Fat	13	g
Carbohydrates	21.8	g
Ash	5.84	g
Calories	444	kCal
Alcohol	0	g
Water	3.86	g
Caffeine	0	mg
Theobromine	0	mg
Energy	1856	kJ
Sugars	21.8	g
Dietary fiber	0	g
Calcium	326	mg
Iron	3.16	mg
Magnesium	65	mg
Phosphorus	478	mg
Potassium	744	mg
Sodium	800	mg
Zinc	1.82	mg
Copper	0.2	mg
Manganese	0.08	mg
Selenium	127.7	µg
Retinol (preformed vitamin A)	369	µg
Beta-carotene equivalents (provitamin A)	0	µg
Vitamin E	1.26	mg
Vitamin D, International Units	0	IU
Vitamin D	0	µg
Vitamin C	0.8	mg
Vitamin B1	0.22	mg
Vitamin B2	1.76	mg
Vitamin B3/PP	0.57	mg
Vitamin B5	3.38	mg
Vitamin B6	0.14	mg
Vitamin B12	3.52	µg
Vitamin K	0.4	µg
Vitamin B9	0	µg
Cholesterol	572	mg
Saturated Fats	3.76	g
Docosahexaenoic acid (DHA)	0	g
Eicosapentaenoic acid (EPA)	0	g
Monounsaturated Fats	5.34	g
Polyunsaturated Fats	1.68	g
Folate, natural	125	µg
Vitamin A	369	µg
Dietary folate equivalents	125	µg
Alpha-carotene	0	µg
Lycopene	0	µg
Lutein + zeaxanthin	0	µg
Choline	117.6	mg
Total long chain omega 3 fatty acids, equated	0.08	g
Omega 6 fat	1.371	g

Food properties

Source	Canadian Nutrient File database
Category	Dairy and Egg Products

Nutritional Profile of 100g of Egg substitute, powder

Core nutrient values:

Calories: 444 calories
Protein: 55.5g
Total Fat: 13g, including 3.76g of saturated fat
Total Carbohydrates: 21.8g, with 21.8g of sugars and 0g of dietary fiber
Cholesterol: 572 mg
Potassium: 744 mg
Sodium: 800 mg
Calcium: 326 mg
Iron: 3.16 mg

Notable daily values:

High in Calcium: 25.08% DV, Phosphorus: 38.24% DV, Sodium: 34.78% DV, Copper: 22.22% DV, Selenium: 232.18% DV, Vitamin B2: 135.38% DV, Vitamin B5: 67.60% DV, Vitamin B12: 146.67% DV, Vitamin A: 41.00% DV, Choline: 21.38% DV,
Moderate in Iron: 17.56% DV, Magnesium: 15.48% DV, Potassium: 15.83% DV, Zinc: 16.55% DV, Vitamin E: 8.40% DV, Vitamin B1: 18.33% DV, Vitamin B6: 8.24% DV, Saturated Fats: 18.80% DV,

FAQ: Frequently Asked Questions:

What is the nutritional value of Egg substitute, powder?

Egg substitutes are products that can be used in place of eggs in cooking and baking. They are typically made from a combination of egg whites, plant proteins, and other ingredients. Egg substitutes are lower in fat and cholesterol than eggs, but they may not have the same nutritional value. They are often used by people who are trying to reduce their intake of saturated fat or cholesterol. Includes higher amounts of Calcium, which by dietary guidelines are beneficial for various bodily functions.

How many calories are in Egg substitute, powder?

There are 444 calories in 100g of Egg substitute, powder.

How many proteins are in Egg substitute, powder?

Egg substitute, powder contains 55.5 grams of protein in 100g

How many carbs are in Egg substitute, powder?

Egg substitute, powder contains 21.8 grams of carbohydrates in 100g

How many fats are in Egg substitute, powder?

Egg substitute, powder contains 13 grams of fat in 100g

What vitamins are in Egg substitute, powder?

Per 100 grams there are

What minerals are in Egg substitute, powder?

Per 100 grams there are

Egg substitute, powder nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.