Nutritional Facts for Cheese, cheddar, imitation

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Name	Value	Unit
Protein	16.7	g
Fat	14	g
Carbohydrates	11.6	g
Ash	4.6	g
Calories	239	kCal
Alcohol	0	g
Water	53.1	g
Caffeine	0	mg
Theobromine	0	mg
Energy	1000	kJ
Sugars	7.74	g
Dietary fiber	0	g
Calcium	562	mg
Iron	0.33	mg
Magnesium	29	mg
Phosphorus	712	mg
Potassium	242	mg
Sodium	1345	mg
Zinc	2.59	mg
Copper	0.033	mg
Selenium	15.2	µg
Retinol (preformed vitamin A)	111	µg
Beta-carotene equivalents (provitamin A)	37	µg
Vitamin E	0.27	mg
Vitamin D, International Units	0	IU
Vitamin D	0	µg
Vitamin C	0	mg
Vitamin B1	0.05	mg
Vitamin B2	0.43	mg
Vitamin B3/PP	0.13	mg
Vitamin B6	0.12	mg
Vitamin B12	0.4	µg
Vitamin K	2.7	µg
Vitamin B9	0	µg
Cholesterol	36	mg
Saturated Fats	8.79	g
Docosahexaenoic acid (DHA)	0	g
Eicosapentaenoic acid (EPA)	0	g
Monounsaturated Fats	4.102	g
Polyunsaturated Fats	0.409	g
Folate, natural	7	µg
Vitamin A	114	µg
Dietary folate equivalents	7	µg
Alpha-carotene	0	µg
Lycopene	0	µg
Lutein + zeaxanthin	0	µg
Choline	0	mg
Total long chain omega 3 fatty acids, equated	0.14	g
Omega 6 fat	0.206	g

Food properties

Source	Canadian Nutrient File database
Category	Dairy and Egg Products

Nutritional Profile of 100g of Cheese, cheddar, imitation

Core nutrient values:

Calories: 239 calories
Protein: 16.7g
Total Fat: 14g, including 8.79g of saturated fat
Total Carbohydrates: 11.6g, with 7.74g of sugars and 0g of dietary fiber
Cholesterol: 36 mg
Potassium: 242 mg
Sodium: 1345 mg
Calcium: 562 mg
Iron: 0.33 mg

Notable daily values:

High in Calcium: 43.23% DV, Phosphorus: 56.96% DV, Sodium: 58.48% DV, Zinc: 23.55% DV, Selenium: 27.64% DV, Vitamin B2: 33.08% DV, Saturated Fats: 43.95% DV,
Moderate in Magnesium: 6.90% DV, Potassium: 5.15% DV, Vitamin B6: 7.06% DV, Vitamin B12: 16.67% DV, Vitamin A: 12.67% DV,

FAQ: Frequently Asked Questions:

What is the nutritional value of Cheese, cheddar, imitation?

Processed cheese is a type of cheese that has been melted and mixed with other ingredients, such as milk, butter, and emulsifiers. It has a smoother, more uniform texture than natural cheese. Processed cheese is often used in sandwiches, salads, and grilled cheese. It can also be melted and used in dips and sauces. It may have a different nutritional profile to natural cheeses. Includes higher amounts of Calcium, which by dietary guidelines are beneficial for various bodily functions.

How many calories are in Cheese, cheddar, imitation?

There are 239 calories in 100g of Cheese, cheddar, imitation.

How many proteins are in Cheese, cheddar, imitation?

Cheese, cheddar, imitation contains 16.7 grams of protein in 100g

How many carbs are in Cheese, cheddar, imitation?

Cheese, cheddar, imitation contains 11.6 grams of carbohydrates in 100g

How many fats are in Cheese, cheddar, imitation?

Cheese, cheddar, imitation contains 14 grams of fat in 100g

What vitamins are in Cheese, cheddar, imitation?

Per 100 grams there are

What minerals are in Cheese, cheddar, imitation?

Per 100 grams there are

Cheese, cheddar, imitation nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.