FAQ: Frequently Asked Questions:
What is the nutritional value of Cheese, Mexican, queso anejo?
Mexican cheese is a type of cheese that is typically made from cow's milk. It is often used in Mexican dishes, such as tacos, burritos, and quesadillas. It has a mild, slightly salty flavor and a smooth texture. Mexican cheese can be shredded, cubed, or used in slices. Popular varieties include Oaxaca, Queso Fresco, and Cotija.
Includes higher amounts of Calcium,
which by dietary guidelines are beneficial for various bodily functions.
How many calories are in Cheese, Mexican, queso anejo?
There are 373 calories in 100g of Cheese, Mexican, queso anejo.
How many proteins are in Cheese, Mexican, queso anejo?
Cheese, Mexican, queso anejo contains 21.44 grams of protein in 100g
How many carbs are in Cheese, Mexican, queso anejo?
Cheese, Mexican, queso anejo contains 4.63 grams of carbohydrates in 100g
How many fats are in Cheese, Mexican, queso anejo?
Cheese, Mexican, queso anejo contains 29.98 grams of fat in 100g
What vitamins are in Cheese, Mexican, queso anejo?
Per 100 grams there are
What minerals are in Cheese, Mexican, queso anejo?
Per 100 grams there are