Cheese,feta Calories Chart

Feta cheese is a brined, crumbly cheese that is typically made from sheep's milk or a mixture of sheep's and goat's milk. It has a salty, tangy flavor and a firm texture. Feta cheese is often used in salads, Greek dishes, and as a topping for pizzas. It is often crumbled and added to salads.

Food NameCalories, per 100 gram
Cheese, feta264
Back to top Back to top