FAQ: Frequently Asked Questions:
What is the nutritional value of Pasta, rice noodles, dry?
A thin form of pasta made from rice flour. They're gluten-free and commonly used in Asian cuisine, particularly in soups, stir-fries, and spring rolls.
Contains lower amounts of Saturated fats,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Pasta, rice noodles, dry?
There are 364 calories in 100g of Pasta, rice noodles, dry.
How many proteins are in Pasta, rice noodles, dry?
Pasta, rice noodles, dry contains 5.95 grams of protein in 100g
How many carbs are in Pasta, rice noodles, dry?
Pasta, rice noodles, dry contains 80.18 grams of carbohydrates in 100g
How many fats are in Pasta, rice noodles, dry?
Pasta, rice noodles, dry contains 0.56 grams of fat in 100g
What vitamins are in Pasta, rice noodles, dry?
Per 100 grams there are
What minerals are in Pasta, rice noodles, dry?
Per 100 grams there are