Pasta,rice noodles Calories Chart
A thin form of pasta made from rice flour. They're gluten-free and commonly used in Asian cuisine, particularly in soups, stir-fries, and spring rolls.
| Food Name | Calories, per 100 gram |
|---|---|
| Pasta, rice noodles, cooked | 108 |
| Pasta, rice noodles, dry | 364 |
