FAQ: Frequently Asked Questions:
What is the nutritional value of Grains, wheat, durum?
Wheat is a cereal grain that is a staple food for many people around the world. It is a good source of carbohydrates and protein. Wheat is used to make bread, pasta, noodles, and many other food products.
Contains lower amounts of Sodium, Saturated fats,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Grains, wheat, durum?
There are 339 calories in 100g of Grains, wheat, durum.
How many proteins are in Grains, wheat, durum?
Grains, wheat, durum contains 13.68 grams of protein in 100g
How many carbs are in Grains, wheat, durum?
Grains, wheat, durum contains 71.13 grams of carbohydrates in 100g
How many fats are in Grains, wheat, durum?
Grains, wheat, durum contains 2.47 grams of fat in 100g
What vitamins are in Grains, wheat, durum?
Per 100 grams there are
What minerals are in Grains, wheat, durum?
Per 100 grams there are