FAQ: Frequently Asked Questions:
What is the nutritional value of Grains, sorghum, flour?
Sorghum is an ancient grain that is naturally gluten-free and a good source of fiber, protein, and antioxidants. It has a slightly sweet, earthy flavor and can be used in a variety of dishes, including porridge, bread, and salads.
Contains lower amounts of Sodium, Saturated fats,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Grains, sorghum, flour?
There are 359 calories in 100g of Grains, sorghum, flour.
How many proteins are in Grains, sorghum, flour?
Grains, sorghum, flour contains 8.43 grams of protein in 100g
How many carbs are in Grains, sorghum, flour?
Grains, sorghum, flour contains 76.64 grams of carbohydrates in 100g
How many fats are in Grains, sorghum, flour?
Grains, sorghum, flour contains 3.34 grams of fat in 100g
What vitamins are in Grains, sorghum, flour?
Per 100 grams there are
What minerals are in Grains, sorghum, flour?
Per 100 grams there are