Nutritional Facts for Chocolate syrup, thin type, 2% M.F. milk added

You can scan this QR code to track this food with AI in the FoodIntake mobile app.

Select portion size:

Name	Value	Unit
Protein	3.2	g
Fat	1.8	g
Carbohydrates	12.8	g
Ash	0.7	g
Calories	80	kCal
Alcohol	0	g
Water	81.5	g
Caffeine	2	mg
Energy	335	kJ
Dietary fiber	0.2	g
Calcium	107	mg
Iron	0.32	mg
Magnesium	20	mg
Phosphorus	100	mg
Potassium	164	mg
Sodium	53	mg
Zinc	0.44	mg
Copper	0.075	mg
Manganese	0.053	mg
Selenium	2.1	µg
Retinol (preformed vitamin A)	48	µg
Beta-carotene equivalents (provitamin A)	14	µg
Vitamin D, International Units	37	IU
Vitamin D	0.9	µg
Vitamin C	0.9	mg
Vitamin B1	0.035	mg
Vitamin B2	0.15	mg
Vitamin B3/PP	0.117	mg
Vitamin B5	0.279	mg
Vitamin B6	0.038	mg
Vitamin B12	0.32	µg
Vitamin B9	0	µg
Tryptophan	0.046	g
Threonine	0.143	g
Isoleucine	0.187	g
Leucine	0.302	g
Lysine	0.245	g
Methionine	0.076	g
Cystine plus cysteine	0.031	g
Phenylalanine	0.155	g
Tyrosine	0.152	g
Valine	0.212	g
Arginine	0.123	g
Histidine	0.084	g
Alanine	0.114	g
Aspartic acid	0.252	g
Glutamic acid	0.652	g
Glycine	0.075	g
Proline	0.293	g
Serine	0.17	g
Cholesterol	7	mg
Saturated Fats	1.093	g
Docosahexaenoic acid (DHA)	0.001	g
Eicosapentaenoic acid (EPA)	0	g
Monounsaturated Fats	0.466	g
Polyunsaturated Fats	0.058	g
Folate, natural	5	µg
Vitamin A	49	µg
Dietary folate equivalents	5	µg
Total long chain omega 3 fatty acids, equated	0.011	g
Omega 6 fat	0.001	g

Food properties

Source	Canadian Nutrient File database
Category	Beverages

Nutritional Profile of 100g of Chocolate syrup, thin type, 2% M.F. milk added

Core nutrient values:

Calories: 80 calories
Protein: 3.2g
Total Fat: 1.8g, including 1.093g of saturated fat
Total Carbohydrates: 12.8g, with g of sugars and 0.2g of dietary fiber
Cholesterol: 7 mg
Potassium: 164 mg
Sodium: 53 mg
Calcium: 107 mg
Iron: 0.32 mg

Notable daily values:

Moderate in Calcium: 8.23% DV, Phosphorus: 8.00% DV, Copper: 8.33% DV, Vitamin B2: 11.54% DV, Vitamin B5: 5.58% DV, Vitamin B12: 13.33% DV, Saturated Fats: 5.46% DV, Vitamin A: 5.44% DV,
Low in Sodium: 2.30% DV

FAQ: Frequently Asked Questions:

What is the nutritional value of Chocolate syrup, thin type, 2% M.F. milk added?

Chocolate syrup is a thick, sweet syrup that is made from chocolate. It is often used as a topping for desserts, pancakes, and waffles. Chocolate syrup can also be used to make milkshakes, smoothies, and other beverages. Contains lower amounts of Sodium, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Chocolate syrup, thin type, 2% M.F. milk added?

There are 80 calories in 100g of Chocolate syrup, thin type, 2% M.F. milk added.

How many proteins are in Chocolate syrup, thin type, 2% M.F. milk added?

Chocolate syrup, thin type, 2% M.F. milk added contains 3.2 grams of protein in 100g

How many carbs are in Chocolate syrup, thin type, 2% M.F. milk added?

Chocolate syrup, thin type, 2% M.F. milk added contains 12.8 grams of carbohydrates in 100g

How many fats are in Chocolate syrup, thin type, 2% M.F. milk added?

Chocolate syrup, thin type, 2% M.F. milk added contains 1.8 grams of fat in 100g

What vitamins are in Chocolate syrup, thin type, 2% M.F. milk added?

Per 100 grams there are

What minerals are in Chocolate syrup, thin type, 2% M.F. milk added?

Per 100 grams there are

Chocolate syrup, thin type, 2% M.F. milk added nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.