Beef,rib,rib roast Calories Chart
A large roast that includes several ribs, offering a combination of tender meat and flavorful bones. Rib roast is a popular choice for holidays and special gatherings. It's best roasted to an internal temperature of 135°F (57°C) for medium-rare.
| Food Name | Calories, per 100 gram |
|---|
| Beef, rib, rib roast with bone, lean and fat, 3mm (1/8 ") trim, raw | 263 |
| Beef, rib, rib roast with bone, lean and fat, 3mm (1/8") trim, cooked, roasted | 316 |
| Beef, rib, rib roast with bone, lean, cooked, roasted | 244 |
| Beef, rib, rib roast with bone, lean, raw | 162 |
