Nutritional Facts for Beef, loin, t-bone steak (porterhouse), lean and fat, 3mm (1/8") trim, raw

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Name	Value	Unit
Protein	19.89	g
Fat	17.35	g
Carbohydrates	0	g
Ash	0.9	g
Calories	243	kCal
Sucrose	0	g
Glucose	0	g
Fructose	0	g
Lactose	0	g
Maltose	0	g
Alcohol	0	g
Water	61.86	g
Caffeine	0	mg
Theobromine	0	mg
Energy	1016	kJ
Sugars	0	g
Galactose	0	g
Dietary fiber	0	g
Calcium	20	mg
Iron	1.9	mg
Magnesium	10	mg
Phosphorus	177	mg
Potassium	232	mg
Sodium	61	mg
Zinc	3.64	mg
Copper	0.051	mg
Manganese	0.002	mg
Selenium	20	µg
Retinol (preformed vitamin A)	4	µg
Beta-carotene equivalents (provitamin A)	0	µg
Vitamin E	0.22	mg
Vitamin D, International Units	5	IU
Vitamin D	0.1	µg
Vitamin C	0	mg
Vitamin B1	0.049	mg
Vitamin B2	0.187	mg
Vitamin B3/PP	6.64	mg
Vitamin B5	0.71	mg
Vitamin B6	0.37	mg
Vitamin B12	1.96	µg
Vitamin K	1.6	µg
Vitamin B9	0	µg
Tryptophan	0.225	g
Threonine	0.948	g
Isoleucine	0.937	g
Leucine	1.734	g
Lysine	1.927	g
Methionine	0.544	g
Cystine plus cysteine	0.205	g
Phenylalanine	0.807	g
Tyrosine	0.749	g
Valine	1.005	g
Arginine	1.37	g
Histidine	0.754	g
Alanine	1.247	g
Aspartic acid	1.96	g
Glutamic acid	3.289	g
Glycine	0.99	g
Proline	0.902	g
Serine	0.828	g
Cholesterol	55	mg
Fatty acids, total trans	0.58	g
Saturated Fats	7.2	g
Docosahexaenoic acid (DHA)	0	g
Eicosapentaenoic acid (EPA)	0	g
Monounsaturated Fats	8.81	g
Polyunsaturated Fats	0.55	g
Folate, natural	3	µg
Starch	0	g
Vitamin A	4	µg
Dietary folate equivalents	5	µg
Hydroxyproline	0.137	g
Fatty acids, total trans-monoenoic	0.815	g
Alpha-carotene	0	µg
Lycopene	0	µg
Lutein + zeaxanthin	0	µg
Fatty acids, total trans-polyenoic	0.088	g
Choline	52	mg
Betaine	8.8	mg
Total long chain omega 3 fatty acids, equated	0.05	g
Omega 6 fat	0.37	g
Alpha tocopherol	0	mg

Food properties

Source	Canadian Nutrient File database
Category	Beef Products

Nutritional Profile of 100g of Beef, loin, t-bone steak (porterhouse), lean and fat, 3mm (1/8") trim, raw

Core nutrient values:

Calories: 243 calories
Protein: 19.89g
Total Fat: 17.35g, including 7.2g of saturated fat
Total Carbohydrates: 0g, with 0g of sugars and 0g of dietary fiber
Cholesterol: 55 mg
Potassium: 232 mg
Sodium: 61 mg
Calcium: 20 mg
Iron: 1.9 mg

Notable daily values:

High in Zinc: 33.09% DV, Selenium: 36.36% DV, Vitamin B3/PP: 41.50% DV, Vitamin B6: 21.76% DV, Vitamin B12: 81.67% DV, Saturated Fats: 36.00% DV,
Moderate in Iron: 10.56% DV, Phosphorus: 14.16% DV, Copper: 5.67% DV, Vitamin B2: 14.38% DV, Vitamin B5: 14.20% DV, Choline: 9.45% DV,
Low in Sodium: 2.65% DV

FAQ: Frequently Asked Questions:

What is the nutritional value of Beef, loin, t-bone steak (porterhouse), lean and fat, 3mm (1/8") trim, raw?

A large and flavorful steak that includes a T-shaped bone separating the strip steak and the tenderloin. T-bone steak is a popular choice for grilling and offers a combination of tenderness and flavor. Contains lower amounts of Sodium, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Beef, loin, t-bone steak (porterhouse), lean and fat, 3mm (1/8") trim, raw?

There are 243 calories in 100g of Beef, loin, t-bone steak (porterhouse), lean and fat, 3mm (1/8") trim, raw.

How many proteins are in Beef, loin, t-bone steak (porterhouse), lean and fat, 3mm (1/8") trim, raw?

Beef, loin, t-bone steak (porterhouse), lean and fat, 3mm (1/8") trim, raw contains 19.89 grams of protein in 100g

How many carbs are in Beef, loin, t-bone steak (porterhouse), lean and fat, 3mm (1/8") trim, raw?

Beef, loin, t-bone steak (porterhouse), lean and fat, 3mm (1/8") trim, raw contains 0 grams of carbohydrates in 100g

How many fats are in Beef, loin, t-bone steak (porterhouse), lean and fat, 3mm (1/8") trim, raw?

Beef, loin, t-bone steak (porterhouse), lean and fat, 3mm (1/8") trim, raw contains 17.35 grams of fat in 100g

What vitamins are in Beef, loin, t-bone steak (porterhouse), lean and fat, 3mm (1/8") trim, raw?

Per 100 grams there are

What minerals are in Beef, loin, t-bone steak (porterhouse), lean and fat, 3mm (1/8") trim, raw?

Per 100 grams there are

Beef, loin, t-bone steak (porterhouse), lean and fat, 3mm (1/8") trim, raw nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.