Nutritional Facts for Beef, loin, strip loin (new york) steak, boneless, lean, cooked, broiled

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Name	Value	Unit
Protein	32.59	g
Fat	7.44	g
Carbohydrates	0	g
Ash	1.18	g
Calories	209	kCal
Sucrose	0	g
Glucose	0	g
Fructose	0	g
Lactose	0	g
Maltose	0	g
Alcohol	0	g
Water	58.58	g
Caffeine	0	mg
Theobromine	0	mg
Energy	874	kJ
Sugars	0	g
Galactose	0	g
Dietary fiber	0	g
Calcium	14	mg
Iron	2.94	mg
Magnesium	20	mg
Phosphorus	275	mg
Potassium	376	mg
Sodium	61	mg
Zinc	7.05	mg
Copper	0.098	mg
Manganese	0.009	mg
Selenium	27	µg
Retinol (preformed vitamin A)	2	µg
Beta-carotene equivalents (provitamin A)	0	µg
Vitamin E	0.33	mg
Vitamin D, International Units	3	IU
Vitamin D	0.1	µg
Vitamin C	0	mg
Vitamin B1	0.071	mg
Vitamin B2	0.424	mg
Vitamin B3/PP	8.89	mg
Vitamin B5	1.05	mg
Vitamin B6	0.32	mg
Vitamin B12	2.45	µg
Vitamin K	1.6	µg
Vitamin B9	0	µg
Tryptophan	0.362	g
Threonine	1.517	g
Isoleucine	1.505	g
Leucine	2.777	g
Lysine	3.103	g
Methionine	0.857	g
Cystine plus cysteine	0.324	g
Phenylalanine	1.286	g
Tyrosine	1.205	g
Valine	1.591	g
Arginine	2.165	g
Histidine	1.198	g
Alanine	1.927	g
Aspartic acid	3.118	g
Glutamic acid	5.264	g
Glycine	1.391	g
Proline	1.355	g
Serine	1.31	g
Cholesterol	71	mg
Fatty acids, total trans	0.28	g
Saturated Fats	3.27	g
Docosahexaenoic acid (DHA)	0	g
Eicosapentaenoic acid (EPA)	0	g
Monounsaturated Fats	3.74	g
Polyunsaturated Fats	0.35	g
Folate, natural	7	µg
Starch	0	g
Vitamin A	2	µg
Dietary folate equivalents	7	µg
Hydroxyproline	0.149	g
Fatty acids, total trans-monoenoic	0.394	g
Alpha-carotene	0	µg
Lycopene	0	µg
Lutein + zeaxanthin	0	µg
Fatty acids, total trans-polyenoic	0.043	g
Choline	74.6	mg
Betaine	12.7	mg
Total long chain omega 3 fatty acids, equated	0.02	g
Omega 6 fat	0.26	g

Food properties

Source	Canadian Nutrient File database
Category	Beef Products

Nutritional Profile of 100g of Beef, loin, strip loin (new york) steak, boneless, lean, cooked, broiled

Core nutrient values:

Calories: 209 calories
Protein: 32.59g
Total Fat: 7.44g, including 3.27g of saturated fat
Total Carbohydrates: 0g, with 0g of sugars and 0g of dietary fiber
Cholesterol: 71 mg
Potassium: 376 mg
Sodium: 61 mg
Calcium: 14 mg
Iron: 2.94 mg

Notable daily values:

High in Phosphorus: 22.00% DV, Zinc: 64.09% DV, Selenium: 49.09% DV, Vitamin B2: 32.62% DV, Vitamin B3/PP: 55.56% DV, Vitamin B5: 21.00% DV, Vitamin B12: 102.08% DV,
Moderate in Iron: 16.33% DV, Potassium: 8.00% DV, Copper: 10.89% DV, Vitamin B1: 5.92% DV, Vitamin B6: 18.82% DV, Saturated Fats: 16.35% DV, Choline: 13.56% DV,
Low in Sodium: 2.65% DV

FAQ: Frequently Asked Questions:

What is the nutritional value of Beef, loin, strip loin (new york) steak, boneless, lean, cooked, broiled?

A highly desirable and tender steak from the loin, known for its flavorful marbling. Strip loin steak, also called New York strip steak, is best grilled, pan-fried, or broiled. Contains lower amounts of Sodium, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Beef, loin, strip loin (new york) steak, boneless, lean, cooked, broiled?

There are 209 calories in 100g of Beef, loin, strip loin (new york) steak, boneless, lean, cooked, broiled.

How many proteins are in Beef, loin, strip loin (new york) steak, boneless, lean, cooked, broiled?

Beef, loin, strip loin (new york) steak, boneless, lean, cooked, broiled contains 32.59 grams of protein in 100g

How many carbs are in Beef, loin, strip loin (new york) steak, boneless, lean, cooked, broiled?

Beef, loin, strip loin (new york) steak, boneless, lean, cooked, broiled contains 0 grams of carbohydrates in 100g

How many fats are in Beef, loin, strip loin (new york) steak, boneless, lean, cooked, broiled?

Beef, loin, strip loin (new york) steak, boneless, lean, cooked, broiled contains 7.44 grams of fat in 100g

What vitamins are in Beef, loin, strip loin (new york) steak, boneless, lean, cooked, broiled?

Per 100 grams there are

What minerals are in Beef, loin, strip loin (new york) steak, boneless, lean, cooked, broiled?

Per 100 grams there are

Beef, loin, strip loin (new york) steak, boneless, lean, cooked, broiled nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.