FAQ: Frequently Asked Questions:
What is the nutritional value of Beef, ground, extra lean, crumbled, pan-fried?
Ground beef is a type of beef meat that has been ground into a fine mixture. It is a versatile meat that can be used in a variety of dishes, such as burgers, meatballs, and chili. Ground beef is often used as a main ingredient in dishes.
Contains lower amounts of Sodium,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Beef, ground, extra lean, crumbled, pan-fried?
There are 222 calories in 100g of Beef, ground, extra lean, crumbled, pan-fried.
How many proteins are in Beef, ground, extra lean, crumbled, pan-fried?
Beef, ground, extra lean, crumbled, pan-fried contains 30.65 grams of protein in 100g
How many carbs are in Beef, ground, extra lean, crumbled, pan-fried?
Beef, ground, extra lean, crumbled, pan-fried contains 0 grams of carbohydrates in 100g
How many fats are in Beef, ground, extra lean, crumbled, pan-fried?
Beef, ground, extra lean, crumbled, pan-fried contains 10.13 grams of fat in 100g
What vitamins are in Beef, ground, extra lean, crumbled, pan-fried?
Per 100 grams there are
What minerals are in Beef, ground, extra lean, crumbled, pan-fried?
Per 100 grams there are