FAQ: Frequently Asked Questions:
What is the nutritional value of Deli meat, beef, cured, jellied?
Cured beef is a type of beef that has been preserved through a process of salting, smoking, or drying. It is often used in sandwiches, salads, and as a snack.
The nutritional data for Deli meat, beef, cured, jellied suggests a balanced profile with no significant extremes in nutrient content.
How many calories are in Deli meat, beef, cured, jellied?
There are 111 calories in 100g of Deli meat, beef, cured, jellied.
How many proteins are in Deli meat, beef, cured, jellied?
Deli meat, beef, cured, jellied contains 19 grams of protein in 100g
How many carbs are in Deli meat, beef, cured, jellied?
Deli meat, beef, cured, jellied contains 0 grams of carbohydrates in 100g
How many fats are in Deli meat, beef, cured, jellied?
Deli meat, beef, cured, jellied contains 3.3 grams of fat in 100g
What vitamins are in Deli meat, beef, cured, jellied?
Per 100 grams there are
What minerals are in Deli meat, beef, cured, jellied?
Per 100 grams there are