FAQ: Frequently Asked Questions:
What is the nutritional value of Beef, cured, dried beef?
Cured beef is a type of beef that has been preserved through a process of salting, smoking, or drying. It is often used in sandwiches, salads, and as a snack.
Contains lower amounts of Saturated fats,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Beef, cured, dried beef?
There are 153 calories in 100g of Beef, cured, dried beef.
How many proteins are in Beef, cured, dried beef?
Beef, cured, dried beef contains 31.1 grams of protein in 100g
How many carbs are in Beef, cured, dried beef?
Beef, cured, dried beef contains 2.76 grams of carbohydrates in 100g
How many fats are in Beef, cured, dried beef?
Beef, cured, dried beef contains 1.94 grams of fat in 100g
What vitamins are in Beef, cured, dried beef?
Per 100 grams there are
What minerals are in Beef, cured, dried beef?
Per 100 grams there are