Beef,chuck,blade roast Calories Chart
Another flavorful cut from the chuck, known for its rich taste. Like the cross rib roast, blade roast is best cooked using slow and moist heat methods. It can be roasted, braised, or used for pot roast.
Another flavorful cut from the chuck, known for its rich taste. Like the cross rib roast, blade roast is best cooked using slow and moist heat methods. It can be roasted, braised, or used for pot roast.
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