FAQ: Frequently Asked Questions:
What is the nutritional value of Pancake, plain, homemade with butter and maple syrup?
Plain pancakes are a breakfast staple. They are made from a batter of flour, eggs, milk, and a leavening agent. While a good source of carbohydrates, plain pancakes are relatively low in fiber and other nutrients.
The nutritional data for Pancake, plain, homemade with butter and maple syrup suggests a balanced profile with no significant extremes in nutrient content.
How many calories are in Pancake, plain, homemade with butter and maple syrup?
There are 210 calories in 100g of Pancake, plain, homemade with butter and maple syrup.
How many proteins are in Pancake, plain, homemade with butter and maple syrup?
Pancake, plain, homemade with butter and maple syrup contains 5.32 grams of protein in 100g
How many carbs are in Pancake, plain, homemade with butter and maple syrup?
Pancake, plain, homemade with butter and maple syrup contains 36.49 grams of carbohydrates in 100g
How many fats are in Pancake, plain, homemade with butter and maple syrup?
Pancake, plain, homemade with butter and maple syrup contains 4.55 grams of fat in 100g
What vitamins are in Pancake, plain, homemade with butter and maple syrup?
Per 100 grams there are
What minerals are in Pancake, plain, homemade with butter and maple syrup?
Per 100 grams there are