Nutritional Facts for English muffin, whole wheat, toasted


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NameValueUnit
Protein9.6g
Fat2.3g
Carbohydrates44.1g
Ash3g
Calories221kCal
Alcohol0g
Water41g
Caffeine0mg
Theobromine0mg
Energy925kJ
Sugars8.79g
Dietary fiber7.3g
Calcium288mg
Iron2.66mg
Magnesium77mg
Phosphorus307mg
Potassium228mg
Sodium396mg
Zinc1.74mg
Copper0.225mg
Manganese1.946mg
Selenium43.8µg
Retinol (preformed vitamin A)0µg
Beta-carotene equivalents (provitamin A)3µg
Vitamin E0.44mg
Vitamin D, International Units0IU
Vitamin D0µg
Vitamin C0mg
Vitamin B10.261mg
Vitamin B20.137mg
Vitamin B3/PP3.336mg
Vitamin B50.491mg
Vitamin B60.159mg
Vitamin B120µg
Vitamin K1.1µg
Vitamin B90µg
Tryptophan0.141g
Threonine0.308g
Isoleucine0.382g
Leucine0.663g
Lysine0.336g
Methionine0.154g
Cystine plus cysteine0.207g
Phenylalanine0.453g
Tyrosine0.296g
Valine0.45g
Arginine0.453g
Histidine0.223g
Alanine0.38g
Aspartic acid0.554g
Glutamic acid2.782g
Glycine0.393g
Proline0.914g
Serine0.451g
Cholesterol0mg
Saturated Fats0.363g
Docosahexaenoic acid (DHA)0g
Eicosapentaenoic acid (EPA)0g
Monounsaturated Fats0.557g
Polyunsaturated Fats0.908g
Folate, natural45µg
Vitamin A0µg
Dietary folate equivalents45µg
Alpha-carotene1µg
Lycopene0µg
Lutein + zeaxanthin94µg
Choline14.8mg

Food properties

SourceCanadian Nutrient File database
CategoryBaked Products

Nutritional Profile of 100g of English muffin, whole wheat, toasted

Core nutrient values:

Notable daily values:


FAQ: Frequently Asked Questions:

What is the nutritional value of English muffin, whole wheat, toasted?

An English muffin is a small, round bread that is typically made from flour, water, and yeast. English muffins are often split in half and toasted before being served with butter, jam, or other toppings. They are a popular breakfast food and can also be used in sandwiches or other recipes. Includes higher amounts of Calcium, which by dietary guidelines are beneficial for various bodily functions. Contains lower amounts of Saturated fats, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in English muffin, whole wheat, toasted?

There are 221 calories in 100g of English muffin, whole wheat, toasted.

How many proteins are in English muffin, whole wheat, toasted?

English muffin, whole wheat, toasted contains 9.6 grams of protein in 100g

How many carbs are in English muffin, whole wheat, toasted?

English muffin, whole wheat, toasted contains 44.1 grams of carbohydrates in 100g

How many fats are in English muffin, whole wheat, toasted?

English muffin, whole wheat, toasted contains 2.3 grams of fat in 100g

What vitamins are in English muffin, whole wheat, toasted?

Per 100 grams there are

What minerals are in English muffin, whole wheat, toasted?

Per 100 grams there are


English muffin, whole wheat, toasted nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.




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