Nutritional Facts for Doughnut (donut), yeast-leavened, with jelly filling


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NameValueUnit
Protein5.9g
Fat18.7g
Carbohydrates39g
Ash0.8g
Calories340kCal
Alcohol0g
Water35.6g
Caffeine0mg
Theobromine0mg
Energy1423kJ
Sugars21.1g
Dietary fiber0.9g
Calcium25mg
Iron1.76mg
Magnesium20mg
Phosphorus85mg
Potassium79mg
Sodium455mg
Zinc0.75mg
Copper0.136mg
Manganese0.205mg
Selenium12.5µg
Retinol (preformed vitamin A)16µg
Beta-carotene equivalents (provitamin A)8µg
Vitamin E0.43mg
Vitamin D, International Units0IU
Vitamin D0µg
Vitamin C0mg
Vitamin B10.312mg
Vitamin B20.142mg
Vitamin B3/PP2.137mg
Vitamin B50.876mg
Vitamin B60.1mg
Vitamin B120.22µg
Vitamin K7.1µg
Vitamin B951µg
Tryptophan0.07g
Threonine0.194g
Isoleucine0.244g
Leucine0.431g
Lysine0.209g
Methionine0.105g
Cystine plus cysteine0.118g
Phenylalanine0.284g
Tyrosine0.183g
Valine0.269g
Arginine0.249g
Histidine0.132g
Alanine0.219g
Aspartic acid0.346g
Glutamic acid1.733g
Glycine0.213g
Proline0.583g
Serine0.304g
Cholesterol26mg
Fatty acids, total trans0.128g
Saturated Fats4.843g
Docosahexaenoic acid (DHA)0.01g
Eicosapentaenoic acid (EPA)0.008g
Monounsaturated Fats10.226g
Polyunsaturated Fats2.377g
Folate, natural17µg
Vitamin A17µg
Dietary folate equivalents104µg
Alpha-carotene3µg
Lycopene0µg
Lutein + zeaxanthin108µg
Choline29.1mg

Food properties

SourceCanadian Nutrient File database
CategoryBaked Products

Nutritional Profile of 100g of Doughnut (donut), yeast-leavened, with jelly filling

Core nutrient values:

Notable daily values:


FAQ: Frequently Asked Questions:

What is the nutritional value of Doughnut (donut), yeast-leavened, with jelly filling?

A doughnut is a fried or baked pastry that is typically ring-shaped or ball-shaped. Doughnuts are often covered in glaze, frosting, or sprinkles. Doughnuts are a popular snack or dessert and can be enjoyed for special occasions or as a treat. The nutritional data for Doughnut (donut), yeast-leavened, with jelly filling suggests a balanced profile with no significant extremes in nutrient content.

How many calories are in Doughnut (donut), yeast-leavened, with jelly filling?

There are 340 calories in 100g of Doughnut (donut), yeast-leavened, with jelly filling.

How many proteins are in Doughnut (donut), yeast-leavened, with jelly filling?

Doughnut (donut), yeast-leavened, with jelly filling contains 5.9 grams of protein in 100g

How many carbs are in Doughnut (donut), yeast-leavened, with jelly filling?

Doughnut (donut), yeast-leavened, with jelly filling contains 39 grams of carbohydrates in 100g

How many fats are in Doughnut (donut), yeast-leavened, with jelly filling?

Doughnut (donut), yeast-leavened, with jelly filling contains 18.7 grams of fat in 100g

What vitamins are in Doughnut (donut), yeast-leavened, with jelly filling?

Per 100 grams there are

What minerals are in Doughnut (donut), yeast-leavened, with jelly filling?

Per 100 grams there are


Doughnut (donut), yeast-leavened, with jelly filling nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.




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