FAQ: Frequently Asked Questions:
What is the nutritional value of Cracker, whole-wheat?
Crackers are a type of thin, crisp, baked bread product. They are often made from flour, water, and salt. Crackers are a popular snack and can be enjoyed on their own or with cheese, dips, or other toppings. Crackers can also be used in salads or as a base for appetizers.
The nutritional data for Cracker, whole-wheat suggests a balanced profile with no significant extremes in nutrient content.
How many calories are in Cracker, whole-wheat?
There are 427 calories in 100g of Cracker, whole-wheat.
How many proteins are in Cracker, whole-wheat?
Cracker, whole-wheat contains 10.58 grams of protein in 100g
How many carbs are in Cracker, whole-wheat?
Cracker, whole-wheat contains 69.55 grams of carbohydrates in 100g
How many fats are in Cracker, whole-wheat?
Cracker, whole-wheat contains 14.13 grams of fat in 100g
What vitamins are in Cracker, whole-wheat?
Per 100 grams there are
What minerals are in Cracker, whole-wheat?
Per 100 grams there are