FAQ: Frequently Asked Questions:
What is the nutritional value of Cracker, wheat?
Crackers are a type of thin, crisp, baked bread product. They are often made from flour, water, and salt. Crackers are a popular snack and can be enjoyed on their own or with cheese, dips, or other toppings. Crackers can also be used in salads or as a base for appetizers.
The nutritional data for Cracker, wheat suggests a balanced profile with no significant extremes in nutrient content.
How many calories are in Cracker, wheat?
There are 455 calories in 100g of Cracker, wheat.
How many proteins are in Cracker, wheat?
Cracker, wheat contains 7.3 grams of protein in 100g
How many carbs are in Cracker, wheat?
Cracker, wheat contains 70.73 grams of carbohydrates in 100g
How many fats are in Cracker, wheat?
Cracker, wheat contains 16.4 grams of fat in 100g
What vitamins are in Cracker, wheat?
Per 100 grams there are
What minerals are in Cracker, wheat?
Per 100 grams there are