Nutritional Facts for Cookie, sugar, refrigerated dough, baked

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Name	Value	Unit
Protein	4.7	g
Fat	23.1	g
Carbohydrates	65.6	g
Ash	1.7	g
Calories	484	kCal
Alcohol	0	g
Water	5	g
Caffeine	0	mg
Theobromine	0	mg
Energy	2025	kJ
Sugars	23.96	g
Dietary fiber	0.8	g
Calcium	90	mg
Iron	1.84	mg
Magnesium	8	mg
Phosphorus	187	mg
Potassium	163	mg
Sodium	321	mg
Zinc	0.27	mg
Copper	0.041	mg
Manganese	0.289	mg
Selenium	3.5	µg
Retinol (preformed vitamin A)	12	µg
Beta-carotene equivalents (provitamin A)	0	µg
Vitamin E	0.21	mg
Vitamin D, International Units	9	IU
Vitamin D	0.2	µg
Vitamin C	0	mg
Vitamin B1	0.182	mg
Vitamin B2	0.122	mg
Vitamin B3/PP	2.412	mg
Vitamin B5	0.151	mg
Vitamin B6	0.023	mg
Vitamin B12	0.07	µg
Vitamin K	9.8	µg
Vitamin B9	64	µg
Tryptophan	0.066	g
Threonine	0.153	g
Isoleucine	0.197	g
Leucine	0.34	g
Lysine	0.205	g
Methionine	0.096	g
Cystine plus cysteine	0.105	g
Phenylalanine	0.23	g
Tyrosine	0.149	g
Valine	0.227	g
Arginine	0.205	g
Histidine	0.1	g
Alanine	0.171	g
Aspartic acid	0.262	g
Glutamic acid	1.341	g
Glycine	0.16	g
Proline	0.447	g
Serine	0.273	g
Cholesterol	32	mg
Fatty acids, total trans	0.751	g
Saturated Fats	5.906	g
Docosahexaenoic acid (DHA)	0.003	g
Eicosapentaenoic acid (EPA)	0	g
Monounsaturated Fats	13.01	g
Polyunsaturated Fats	2.891	g
Folate, natural	6	µg
Vitamin A	12	µg
Dietary folate equivalents	115	µg
Alpha-carotene	0	µg
Lycopene	0	µg
Lutein + zeaxanthin	9	µg
Choline	9.3	mg

Food properties

Source	Canadian Nutrient File database
Category	Baked Products

Nutritional Profile of 100g of Cookie, sugar, refrigerated dough, baked

Core nutrient values:

Calories: 484 calories
Protein: 4.7g
Total Fat: 23.1g, including 5.906g of saturated fat
Total Carbohydrates: 65.6g, with 23.96g of sugars and 0.8g of dietary fiber
Cholesterol: 32 mg
Potassium: 163 mg
Sodium: 321 mg
Calcium: 90 mg
Iron: 1.84 mg

Notable daily values:

High in Saturated Fats: 29.53% DV,
Moderate in Calcium: 6.92% DV, Iron: 10.22% DV, Phosphorus: 14.96% DV, Sodium: 13.96% DV, Manganese: 12.57% DV, Selenium: 6.36% DV, Vitamin B1: 15.17% DV, Vitamin B2: 9.38% DV, Vitamin B3/PP: 15.07% DV, Vitamin K: 8.17% DV,

FAQ: Frequently Asked Questions:

What is the nutritional value of Cookie, sugar, refrigerated dough, baked?

A cookie is a sweet baked good that is typically small and made from flour, sugar, butter, and eggs. Cookies can be plain or decorated with chocolate chips, nuts, or other ingredients. Cookies are a popular snack or dessert and can be enjoyed for special occasions or as a treat. The nutritional data for Cookie, sugar, refrigerated dough, baked suggests a balanced profile with no significant extremes in nutrient content.

How many calories are in Cookie, sugar, refrigerated dough, baked?

There are 484 calories in 100g of Cookie, sugar, refrigerated dough, baked.

How many proteins are in Cookie, sugar, refrigerated dough, baked?

Cookie, sugar, refrigerated dough, baked contains 4.7 grams of protein in 100g

How many carbs are in Cookie, sugar, refrigerated dough, baked?

Cookie, sugar, refrigerated dough, baked contains 65.6 grams of carbohydrates in 100g

How many fats are in Cookie, sugar, refrigerated dough, baked?

Cookie, sugar, refrigerated dough, baked contains 23.1 grams of fat in 100g

What vitamins are in Cookie, sugar, refrigerated dough, baked?

Per 100 grams there are

What minerals are in Cookie, sugar, refrigerated dough, baked?

Per 100 grams there are

Cookie, sugar, refrigerated dough, baked nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.