Nutritional Facts for Cake, yellow, commercial, with vanilla (white) icing (frosting)

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Name	Value	Unit
Protein	2.99	g
Fat	17.91	g
Carbohydrates	56.2	g
Ash	0.81	g
Calories	391	kCal
Alcohol	0	g
Water	22.1	g
Caffeine	0	mg
Theobromine	0	mg
Energy	1636	kJ
Sugars	41.79	g
Dietary fiber	0.3	g
Calcium	62	mg
Iron	1.07	mg
Magnesium	6	mg
Phosphorus	143	mg
Potassium	53	mg
Sodium	269	mg
Zinc	0.25	mg
Copper	0.034	mg
Manganese	0.095	mg
Selenium	5.5	µg
Retinol (preformed vitamin A)	19	µg
Beta-carotene equivalents (provitamin A)	0	µg
Vitamin E	1.19	mg
Vitamin D, International Units	16	IU
Vitamin D	0.4	µg
Vitamin C	0	mg
Vitamin B1	0.1	mg
Vitamin B2	0.07	mg
Vitamin B3/PP	0.5	mg
Vitamin B5	0.35	mg
Vitamin B6	0.043	mg
Vitamin B12	0.15	µg
Vitamin K	6.9	µg
Vitamin B9	18	µg
Tryptophan	0.046	g
Threonine	0.142	g
Isoleucine	0.177	g
Leucine	0.29	g
Lysine	0.216	g
Methionine	0.087	g
Cystine plus cysteine	0.067	g
Phenylalanine	0.174	g
Tyrosine	0.136	g
Valine	0.199	g
Arginine	0.163	g
Histidine	0.082	g
Alanine	0.147	g
Aspartic acid	0.263	g
Glutamic acid	0.751	g
Glycine	0.106	g
Proline	0.271	g
Serine	0.216	g
Cholesterol	75	mg
Saturated Fats	2.936	g
Docosahexaenoic acid (DHA)	0.006	g
Eicosapentaenoic acid (EPA)	0.001	g
Monounsaturated Fats	7.563	g
Polyunsaturated Fats	6.378	g
Folate, natural	9	µg
Vitamin A	32	µg
Dietary folate equivalents	40	µg
Hydroxyproline	0	g
Alpha-carotene	0	µg
Lycopene	0	µg
Lutein + zeaxanthin	104	µg
Choline	61	mg
Vitamin B12, added	0	µg
Alpha tocopherol	0	mg

Food properties

Source	Canadian Nutrient File database
Category	Baked Products

Nutritional Profile of 100g of Cake, yellow, commercial, with vanilla (white) icing (frosting)

Core nutrient values:

Calories: 391 calories
Protein: 2.99g
Total Fat: 17.91g, including 2.936g of saturated fat
Total Carbohydrates: 56.2g, with 41.79g of sugars and 0.3g of dietary fiber
Cholesterol: 75 mg
Potassium: 53 mg
Sodium: 269 mg
Calcium: 62 mg
Iron: 1.07 mg

Notable daily values:

Moderate in Iron: 5.94% DV, Phosphorus: 11.44% DV, Sodium: 11.70% DV, Selenium: 10.00% DV, Vitamin E: 7.93% DV, Vitamin B1: 8.33% DV, Vitamin B2: 5.38% DV, Vitamin B5: 7.00% DV, Vitamin B12: 6.25% DV, Vitamin K: 5.75% DV, Saturated Fats: 14.68% DV, Choline: 11.09% DV,

FAQ: Frequently Asked Questions:

What is the nutritional value of Cake, yellow, commercial, with vanilla (white) icing (frosting)?

Cake is a sweet baked good that is typically made from flour, sugar, eggs, butter, and milk. It is often decorated with frosting, icing, or fruit. Cake is a popular dessert and can be enjoyed for special occasions or as a treat. The nutritional data for Cake, yellow, commercial, with vanilla (white) icing (frosting) suggests a balanced profile with no significant extremes in nutrient content.

How many calories are in Cake, yellow, commercial, with vanilla (white) icing (frosting)?

There are 391 calories in 100g of Cake, yellow, commercial, with vanilla (white) icing (frosting).

How many proteins are in Cake, yellow, commercial, with vanilla (white) icing (frosting)?

Cake, yellow, commercial, with vanilla (white) icing (frosting) contains 2.99 grams of protein in 100g

How many carbs are in Cake, yellow, commercial, with vanilla (white) icing (frosting)?

Cake, yellow, commercial, with vanilla (white) icing (frosting) contains 56.2 grams of carbohydrates in 100g

How many fats are in Cake, yellow, commercial, with vanilla (white) icing (frosting)?

Cake, yellow, commercial, with vanilla (white) icing (frosting) contains 17.91 grams of fat in 100g

What vitamins are in Cake, yellow, commercial, with vanilla (white) icing (frosting)?

Per 100 grams there are

What minerals are in Cake, yellow, commercial, with vanilla (white) icing (frosting)?

Per 100 grams there are

Cake, yellow, commercial, with vanilla (white) icing (frosting) nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.