Nutritional Facts for Cake, chocolate, homemade, with chocolate icing (frosting)

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Name	Value	Unit
Protein	3.54	g
Fat	14.38	g
Carbohydrates	61.61	g
Ash	1.52	g
Calories	374	kCal
Alcohol	0.19	g
Water	18.89	g
Caffeine	8	mg
Theobromine	106	mg
Energy	1564	kJ
Sugars	47.65	g
Dietary fiber	1.7	g
Calcium	59	mg
Iron	1.92	mg
Magnesium	31	mg
Phosphorus	82	mg
Potassium	125	mg
Sodium	212	mg
Zinc	0.87	mg
Copper	0.265	mg
Manganese	0.382	mg
Selenium	4.3	µg
Retinol (preformed vitamin A)	71	µg
Beta-carotene equivalents (provitamin A)	1	µg
Vitamin E	0.92	mg
Vitamin D, International Units	36	IU
Vitamin D	0.9	µg
Vitamin C	0	mg
Vitamin B1	0.088	mg
Vitamin B2	0.133	mg
Vitamin B3/PP	0.787	mg
Vitamin B5	0.301	mg
Vitamin B6	0.017	mg
Vitamin B12	0.15	µg
Vitamin K	5	µg
Vitamin B9	14	µg
Cholesterol	26	mg
Fatty acids, total trans	1.915	g
Saturated Fats	4.663	g
Docosahexaenoic acid (DHA)	0	g
Eicosapentaenoic acid (EPA)	0	g
Monounsaturated Fats	5.805	g
Polyunsaturated Fats	3.238	g
Folate, natural	11	µg
Vitamin A	71	µg
Dietary folate equivalents	35	µg
Alpha-carotene	0	µg
Lycopene	0	µg
Lutein + zeaxanthin	25	µg

Food properties

Source	Canadian Nutrient File database
Category	Baked Products

Nutritional Profile of 100g of Cake, chocolate, homemade, with chocolate icing (frosting)

Core nutrient values:

Calories: 374 calories
Protein: 3.54g
Total Fat: 14.38g, including 4.663g of saturated fat
Total Carbohydrates: 61.61g, with 47.65g of sugars and 1.7g of dietary fiber
Cholesterol: 26 mg
Potassium: 125 mg
Sodium: 212 mg
Calcium: 59 mg
Iron: 1.92 mg

Notable daily values:

High in Copper: 29.44% DV, Saturated Fats: 23.32% DV,
Moderate in Iron: 10.67% DV, Magnesium: 7.38% DV, Phosphorus: 6.56% DV, Sodium: 9.22% DV, Zinc: 7.91% DV, Manganese: 16.61% DV, Selenium: 7.82% DV, Vitamin E: 6.13% DV, Vitamin B1: 7.33% DV, Vitamin B2: 10.23% DV, Vitamin B5: 6.02% DV, Vitamin B12: 6.25% DV, Vitamin A: 7.89% DV,

FAQ: Frequently Asked Questions:

What is the nutritional value of Cake, chocolate, homemade, with chocolate icing (frosting)?

Cake is a sweet baked good that is typically made from flour, sugar, eggs, butter, and milk. It is often decorated with frosting, icing, or fruit. Cake is a popular dessert and can be enjoyed for special occasions or as a treat. The nutritional data for Cake, chocolate, homemade, with chocolate icing (frosting) suggests a balanced profile with no significant extremes in nutrient content.

How many calories are in Cake, chocolate, homemade, with chocolate icing (frosting)?

There are 374 calories in 100g of Cake, chocolate, homemade, with chocolate icing (frosting).

How many proteins are in Cake, chocolate, homemade, with chocolate icing (frosting)?

Cake, chocolate, homemade, with chocolate icing (frosting) contains 3.54 grams of protein in 100g

How many carbs are in Cake, chocolate, homemade, with chocolate icing (frosting)?

Cake, chocolate, homemade, with chocolate icing (frosting) contains 61.61 grams of carbohydrates in 100g

How many fats are in Cake, chocolate, homemade, with chocolate icing (frosting)?

Cake, chocolate, homemade, with chocolate icing (frosting) contains 14.38 grams of fat in 100g

What vitamins are in Cake, chocolate, homemade, with chocolate icing (frosting)?

Per 100 grams there are

What minerals are in Cake, chocolate, homemade, with chocolate icing (frosting)?

Per 100 grams there are

Cake, chocolate, homemade, with chocolate icing (frosting) nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.