Nutritional Profile of 100g of Bread, white, commercial, with added fibre
Core nutrient values:
- Calories: 259 calories
- Protein: 9.05g
- Total Fat: 2.64g, including 0.578g of saturated fat
- Total Carbohydrates: 48.83g, with 4.64g of sugars and 5.9g of dietary fiber
- Cholesterol: 0 mg
- Potassium: 121 mg
- Sodium: 471 mg
- Calcium: 138 mg
- Iron: 3.41 mg
Notable daily values:
- High in Sodium: 20.48% DV, Manganese: 26.35% DV, Selenium: 61.64% DV, Vitamin B1: 30.00% DV, Vitamin B2: 22.15% DV, Vitamin B3/PP: 25.75% DV,
- Moderate in Calcium: 10.62% DV, Iron: 18.94% DV, Magnesium: 10.71% DV, Phosphorus: 9.92% DV, Zinc: 8.64% DV, Copper: 15.67% DV, Vitamin B5: 9.20% DV, Vitamin B12: 12.75% DV, Vitamin K: 6.42% DV,
- Low in Saturated Fats: 2.89% DV