Nutritional Profile of 100g of Bread, spelt, commercial, toasted
Core nutrient values:
- Calories: 275 calories
- Protein: 9.94g
- Total Fat: 2.2g, including 0.44g of saturated fat
- Total Carbohydrates: 52.79g, with 0.74g of sugars and 7.4g of dietary fiber
- Cholesterol: 0 mg
- Potassium: 325 mg
- Sodium: 454 mg
- Calcium: 75 mg
- Iron: 2.79 mg
Notable daily values:
- High in Magnesium: 26.67% DV, Phosphorus: 27.44% DV, Zinc: 26.36% DV, Copper: 50.22% DV, Manganese: 93.52% DV, Selenium: 20.36% DV, Vitamin B3/PP: 27.81% DV,
- Moderate in Calcium: 5.77% DV, Iron: 15.50% DV, Potassium: 6.91% DV, Sodium: 19.74% DV, Vitamin B1: 13.50% DV, Vitamin B2: 6.31% DV, Vitamin B6: 13.12% DV,
- Low in Saturated Fats: 2.20% DV