Nutritional Facts for Bread, protein (includes gluten), toasted


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NameValueUnit
Protein13.2g
Fat2.4g
Carbohydrates48.1g
Ash2.1g
Calories270kCal
Alcohol0g
Water34g
Caffeine0mg
Theobromine0mg
Energy1130kJ
Sugars1.44g
Dietary fiber3.3g
Calcium136mg
Iron4.56mg
Magnesium56mg
Phosphorus189mg
Potassium346mg
Sodium444mg
Zinc1.17mg
Copper0.205mg
Manganese0.803mg
Selenium36.2µg
Retinol (preformed vitamin A)0µg
Beta-carotene equivalents (provitamin A)3µg
Vitamin E0.36mg
Vitamin D, International Units0IU
Vitamin D0µg
Vitamin C0mg
Vitamin B10.317mg
Vitamin B20.389mg
Vitamin B3/PP4.241mg
Vitamin B50.3mg
Vitamin B60.07mg
Vitamin B120µg
Vitamin K1.3µg
Vitamin B972µg
Tryptophan0.163g
Threonine0.402g
Isoleucine0.518g
Leucine0.943g
Lysine0.409g
Methionine0.218g
Cystine plus cysteine0.272g
Phenylalanine0.655g
Tyrosine0.397g
Valine0.569g
Arginine0.602g
Histidine0.297g
Alanine0.455g
Aspartic acid0.806g
Glutamic acid4.054g
Glycine0.488g
Proline1.343g
Serine0.664g
Cholesterol0mg
Saturated Fats0.364g
Docosahexaenoic acid (DHA)0g
Eicosapentaenoic acid (EPA)0g
Monounsaturated Fats0.201g
Polyunsaturated Fats1.109g
Folate, natural27µg
Vitamin A0µg
Dietary folate equivalents149µg
Alpha-carotene0µg
Lycopene0µg
Lutein + zeaxanthin73µg
Choline20.3mg

Food properties

SourceCanadian Nutrient File database
CategoryBaked Products

Nutritional Profile of 100g of Bread, protein (includes gluten), toasted

Core nutrient values:

Notable daily values:


FAQ: Frequently Asked Questions:

What is the nutritional value of Bread, protein (includes gluten), toasted?

Bread is a staple food made from flour, water, and yeast. It is typically baked in an oven and can be made in a variety of shapes and sizes. Bread is a good source of carbohydrates and can be enjoyed as a main course, a side dish, or a snack. It can be eaten plain or used in sandwiches, croutons, or other recipes. Includes higher amounts of Iron, which by dietary guidelines are beneficial for various bodily functions. Contains lower amounts of Saturated fats, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Bread, protein (includes gluten), toasted?

There are 270 calories in 100g of Bread, protein (includes gluten), toasted.

How many proteins are in Bread, protein (includes gluten), toasted?

Bread, protein (includes gluten), toasted contains 13.2 grams of protein in 100g

How many carbs are in Bread, protein (includes gluten), toasted?

Bread, protein (includes gluten), toasted contains 48.1 grams of carbohydrates in 100g

How many fats are in Bread, protein (includes gluten), toasted?

Bread, protein (includes gluten), toasted contains 2.4 grams of fat in 100g

What vitamins are in Bread, protein (includes gluten), toasted?

Per 100 grams there are

What minerals are in Bread, protein (includes gluten), toasted?

Per 100 grams there are


Bread, protein (includes gluten), toasted nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.




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