Nutritional Facts for Bread, multigrain, toasted


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NameValueUnit
Protein12.13g
Fat3.84g
Carbohydrates51.64g
Ash1.96g
Calories294kCal
Sucrose0.066g
Glucose1.13g
Fructose1.93g
Lactose0.11g
Maltose1.78g
Alcohol0g
Water30.48g
Caffeine0mg
Theobromine0mg
Energy1230kJ
Sugars5.02g
Galactose0g
Dietary fiber8.1g
Calcium107mg
Iron3.34mg
Magnesium82mg
Phosphorus214mg
Potassium219mg
Sodium464mg
Zinc1.7mg
Copper0.257mg
Manganese1.387mg
Selenium37.5µg
Retinol (preformed vitamin A)0µg
Beta-carotene equivalents (provitamin A)1µg
Vitamin E0.41mg
Vitamin D, International Units15IU
Vitamin D0.4µg
Vitamin C0.1mg
Vitamin B10.264mg
Vitamin B20.219mg
Vitamin B3/PP4.219mg
Vitamin B50.37mg
Vitamin B60.138mg
Vitamin B70µg
Vitamin B120.058µg
Vitamin K1.5µg
Vitamin B938µg
Tryptophan0.137g
Threonine0.299g
Isoleucine0.356g
Leucine0.612g
Lysine0.318g
Methionine0.152g
Cystine plus cysteine0.194g
Phenylalanine0.426g
Tyrosine0.26g
Valine0.437g
Arginine0.534g
Histidine0.218g
Alanine0.376g
Aspartic acid0.61g
Glutamic acid2.418g
Glycine0.412g
Proline0.778g
Serine0.42g
Cholesterol0mg
Fatty acids, total trans0.002g
Saturated Fats0.805g
Docosahexaenoic acid (DHA)0g
Eicosapentaenoic acid (EPA)0g
Monounsaturated Fats0.866g
Polyunsaturated Fats2.005g
Folate, natural11µg
Starch28.28g
Vitamin A0µg
Dietary folate equivalents76µg
Fatty acids, total trans-monoenoic0g
Alpha-carotene0µg
Lycopene0µg
Lutein + zeaxanthin104µg
Fatty acids, total trans-polyenoic0g
Choline24.2mg
Total long chain omega 3 fatty acids, equated0.451g
Omega 6 fat1.551g
Vitamin D20.4µg

Food properties

SourceCanadian Nutrient File database
CategoryBaked Products

Nutritional Profile of 100g of Bread, multigrain, toasted

Core nutrient values:

Notable daily values:


FAQ: Frequently Asked Questions:

What is the nutritional value of Bread, multigrain, toasted?

Bread is a staple food made from flour, water, and yeast. It is typically baked in an oven and can be made in a variety of shapes and sizes. Bread is a good source of carbohydrates and can be enjoyed as a main course, a side dish, or a snack. It can be eaten plain or used in sandwiches, croutons, or other recipes. Contains lower amounts of Saturated fats, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Bread, multigrain, toasted?

There are 294 calories in 100g of Bread, multigrain, toasted.

How many proteins are in Bread, multigrain, toasted?

Bread, multigrain, toasted contains 12.13 grams of protein in 100g

How many carbs are in Bread, multigrain, toasted?

Bread, multigrain, toasted contains 51.64 grams of carbohydrates in 100g

How many fats are in Bread, multigrain, toasted?

Bread, multigrain, toasted contains 3.84 grams of fat in 100g

What vitamins are in Bread, multigrain, toasted?

Per 100 grams there are

What minerals are in Bread, multigrain, toasted?

Per 100 grams there are


Bread, multigrain, toasted nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.




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