Nutritional Facts for Bread, garlic


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NameValueUnit
Protein8.36g
Fat16.61g
Carbohydrates41.72g
Ash1.54g
Calories350kCal
Sucrose0g
Glucose0.42g
Fructose0.62g
Lactose0g
Maltose2.64g
Alcohol0g
Water31.78g
Caffeine0mg
Theobromine0mg
Energy1464kJ
Sugars3.69g
Galactose0g
Dietary fiber2.5g
Calcium27mg
Iron3.05mg
Magnesium23mg
Phosphorus87mg
Potassium103mg
Sodium544mg
Zinc0.87mg
Copper0.108mg
Manganese0.441mg
Selenium16.6µg
Retinol (preformed vitamin A)13µg
Beta-carotene equivalents (provitamin A)0µg
Vitamin E1.18mg
Vitamin D, International Units9IU
Vitamin D0.2µg
Vitamin C0.2mg
Vitamin B10.462mg
Vitamin B20.184mg
Vitamin B3/PP4.142mg
Vitamin B50.66mg
Vitamin B60.083mg
Vitamin B120.08µg
Vitamin K29.5µg
Vitamin B950µg
Tryptophan0.068g
Threonine0.193g
Isoleucine0.235g
Leucine0.407g
Lysine0.241g
Methionine0.104g
Cystine plus cysteine0.095g
Phenylalanine0.268g
Tyrosine0.191g
Valine0.264g
Arginine0.235g
Histidine0.129g
Alanine0.221g
Aspartic acid0.332g
Glutamic acid1.474g
Glycine0.2g
Proline0.515g
Serine0.272g
Cholesterol0mg
Fatty acids, total trans0.24g
Saturated Fats5.281g
Docosahexaenoic acid (DHA)0.001g
Eicosapentaenoic acid (EPA)0.002g
Monounsaturated Fats4.669g
Polyunsaturated Fats5.437g
Folate, natural136µg
Starch34.84g
Beta tocopherol0.25mg
Gamma tocopherol7.88mg
Delta tocopherol2.63mg
Vitamin A13µg
Dietary folate equivalents221µg
Fatty acids, total trans-monoenoic0.185g
Alpha-carotene0µg
Lycopene0µg
Lutein + zeaxanthin25µg
Fatty acids, total trans-polyenoic0.054g
Choline8.5mg
Betaine0mg
Total long chain omega 3 fatty acids, equated0.015g
Omega 6 fat5.353g

Food properties

SourceCanadian Nutrient File database
CategoryBaked Products

Nutritional Profile of 100g of Bread, garlic

Core nutrient values:

Notable daily values:


FAQ: Frequently Asked Questions:

What is the nutritional value of Bread, garlic?

Bread is a staple food made from flour, water, and yeast. It is typically baked in an oven and can be made in a variety of shapes and sizes. Bread is a good source of carbohydrates and can be enjoyed as a main course, a side dish, or a snack. It can be eaten plain or used in sandwiches, croutons, or other recipes. The nutritional data for Bread, garlic suggests a balanced profile with no significant extremes in nutrient content.

How many calories are in Bread, garlic?

There are 350 calories in 100g of Bread, garlic.

How many proteins are in Bread, garlic?

Bread, garlic contains 8.36 grams of protein in 100g

How many carbs are in Bread, garlic?

Bread, garlic contains 41.72 grams of carbohydrates in 100g

How many fats are in Bread, garlic?

Bread, garlic contains 16.61 grams of fat in 100g

What vitamins are in Bread, garlic?

Per 100 grams there are

What minerals are in Bread, garlic?

Per 100 grams there are


Bread, garlic nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.




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