FAQ: Frequently Asked Questions:
What is the nutritional value of Bread, cornbread, homemade, made with 2% milk?
Bread is a staple food made from flour, water, and yeast. It is typically baked in an oven and can be made in a variety of shapes and sizes. Bread is a good source of carbohydrates and can be enjoyed as a main course, a side dish, or a snack. It can be eaten plain or used in sandwiches, croutons, or other recipes.
The nutritional data for Bread, cornbread, homemade, made with 2% milk suggests a balanced profile with no significant extremes in nutrient content.
How many calories are in Bread, cornbread, homemade, made with 2% milk?
There are 266 calories in 100g of Bread, cornbread, homemade, made with 2% milk.
How many proteins are in Bread, cornbread, homemade, made with 2% milk?
Bread, cornbread, homemade, made with 2% milk contains 6.7 grams of protein in 100g
How many carbs are in Bread, cornbread, homemade, made with 2% milk?
Bread, cornbread, homemade, made with 2% milk contains 43.5 grams of carbohydrates in 100g
How many fats are in Bread, cornbread, homemade, made with 2% milk?
Bread, cornbread, homemade, made with 2% milk contains 7.1 grams of fat in 100g
What vitamins are in Bread, cornbread, homemade, made with 2% milk?
Per 100 grams there are
What minerals are in Bread, cornbread, homemade, made with 2% milk?
Per 100 grams there are